Clients engage Mary Crane for her content-packed programs that really deliver. Clients rave over Mary’s conversational and engaging presentation style.

A graduate of George Washington Law School, Mary Crane lobbied in Washington D.C. for nearly ten years before pursuing her life-long interest in food and wine. Crane enrolled in the Culinary Institute of America and, upon graduation, worked at the White House as an assistant chef. During this time, Crane discovered the interplay of food, wine, and business. Her desire to share this unique knowledge yielded Mary Crane & Associates.

Today, Mary travels North America delivering high impact, high energy programs to Fortune 500 companies and more than 50% of the AmLaw100. She helps new employees quickly assimilate in today’s fast-paced work environment. She also helps managers understand how to best recruit, motivate, and retain today’s newest workers.

Mary has been featured on 60 Minutes, Fox Business News and ABC Radio.  She has been quoted extensively in a variety of print and electronic media, including The New York Times, The Wall Street Journal, Forbes.com, and Fortune.com.